Pagoda Tree Flower
Origin: Nationwide production. Harvested in summer during full bloom.
Active Ingredients: Total Flavonoids ≥ 8.0%, high-content functional component.
Classic Compatibility: Medicinal and edible flower, compatible with Prunella Vulgaris and Chrysanthemum for daily vascular conditioning.
Marker Index: Total Flavonoids ≥ 8.0%