Cassia Seed
Origin:Produced in Anhui, Guangxi, Sichuan. Harvested in autumn when fruits mature.
Active Ingredients:Chrysophanol ≥ 0.20%, Aurantio-obtusin ≥ 0.080%.
Classic Compatibility:Daily medicinal and edible seed, blended with Chrysanthemum and Licorice Root for eye care and daily conditioning.
Marker Index:Chrysophanol ≥ 0.20%, Aurantio-obtusin ≥ 0.080%.